Natural Wealth, Tourism, Culture, and Culinary in Indonesia

Naniura Fish, Sushi From BATAK

Naniura Fish, Sushi From BATAK,

Naniura Fish, Do you like sushi ?It turns out , TAPANULI also have some sushi , Naniura his name. Yes , a fish that really not cooked! To compare the sushi , naniura this rich in seasoning.
Orange used for making fermentation is smeared with this fish at the fish and ultimately provide the fish naturally. The citizen who sees the process of making it is astonished. Of a fish that there are red blood, the smeared with orange purut, finally, a blood-red color it ' s gone with no preprocessing.

Talk about history , naniura derived from language batak which means that fish that is not cooked. Formerly the use of the only fish in toba lake. But for now it is difficult to find , then digunakanlah carp. Fish for this naniura sushi must a better fish that is not bloated.

Nanuira Fish, Sushi From BATAK
Naniura Fish, Sushi From BATAK

NANIURA CARP


Not like other food that is cooked at cooking, this food is cooked naniura without cooking. In fact, if we look, meal made from fish or "DENGKE". Why he could not thoroughly cooked ???

This fact!  Fish this is not fried or baked. Only sour spices and seasonings used to ripen fish .Even in favor of it was far more ripe until cooked.

Carp nanuira is food typical of Batak , unique way of goldfish this is not cooked .Because it means Naniura in discuss batak not cooked fish. This fish is marinated jungga acid which is chemically made of crude carp is not fishy and tasted a lot like a raw fish.

The most often used for naniura is carp. Although such other fish can .In its manufacture a flavoring must be fully used. Because seasoning plays a later ripening will affect fish. Even though the fish were not cooked with fire. Seasoning of the main naniura other cooking with herbs almost the same , that is burned like hazelnut , garlic , red onion , pepper , ginger , chili plus with saffron. But who made acid is this mature fish. And which regulates all it is the spice. So flabby , fish should be wrapped and suggested his cut into pieces but not to separate fish. (also read : more destination in indonesia)

Nanuira Fish, Sushi From BATAK
Naniura Fish, Sushi From BATAK

Former times naniura but ultimately these are the growing food is for everybody because it was peculiar. Very often there are people who say that this is not ripe naniura so many people don ' t want to eat.

Naniura Fish, Sushi From BATAK, but based on research proves that this food is truly mature .Same as other fish that is in japan many people who became a repast. So that international food naniura often called everyone can be eaten.

Thank's

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